Hey folks! Great Day, Welcome back to another blog post of Keto Cream Cheese Frosting Recipe. Are you desperately looking for a Cream Cheese Frosting recipe?
You may search many blogs for this recipe, but here you can get all your exact need in a straightforward and easy recipe method in making keto cream cheese frosting recipe.
You can start making this recipe after you complete this article. Yeah, let’s jump into the recipe. Come on!
- What is Keto Cream Cheese Frosting? Let’s see a quick overview
- Is cream cheese okay on keto?
- How to make keto cream cheese frosting with minimum Ingredients?
- What is the difference between frosting and icing?
- Instructions to make Keto Cream Cheese Frosting
- Something very important you need to Know about cream cheese
- What cheese can you eat on keto?
- Are you looking for some more flavors rather than boring plain vanilla? Then check these variations now!
- Shall I also add butter to keto cream cheese frosting?
- How to use keto cream cheese frosting?
- How To Make Keto Cream Cheese Glaze?
- Ingredients for the Keto Cream Cheese Glaze
- Keto Cream Cheese Frosting
What is Keto Cream Cheese Frosting? Let’s see a quick overview
Sugar-Free Cream Cheese Frosting Recipe
Keto Cream cheese frosting or icing is a delicious topping for cakes and other desserts also this very smooth and silky low carb sugar-free cream cheese frosting recipe is perfect for red velvet, carrot cakes, cupcakes, and layer cakes.
This incredibly low carb sugar-free cream cheese frosting is easy also very delicious and versatile!
Traditional Cream cheese frosting includes a lot of sugar. Buy in the store processed versions all kinds of stuff that non-essential added ingredients.
This Keto cream cheese frosting recipe uses only a minimal ingredient, and it is sweetened with erythritol instead of sugar.
If you think frosting is the best part of any cake, raise your hand. Yes, cupcakes without frosting is a house without a window.
I just loved it. 1st it tastes fantastic, 2nd, and very importantly, it is super versatile and matches well with quick bread any spice cake, etc.…
Keto Cream Cheese Frosting is going to blow your mind without any second thoughts! Just enjoy this low carb frosting that’s so well; even if you are a non-keto fan, you will also love it!
Is cream cheese okay on keto?
YES! Cream cheese is very low carb and high in fat, and also cream cheese is entirely keto-friendly, and it is a common ingredient in a lot of keto recipes, which makes it best for a keto diet.
It has calcium and a great source of protein. So, you’re now free to add this Keto Cream Cheese Frosting without fear of knocking you out of ketosis! Enjoy!!!
Check out this link for more keto nutrition information click here.
How to make keto cream cheese frosting with minimum Ingredients?
Also, check out the quick short video.
✅Cream cheese 12 oz, softened
✅1/2 cup powdered erythritol or other Low Carp powdered sugar as per your choice
✅Butter 1/2 cup, softened
✅Vanilla extract 2 tablespoon
Before you start making this cream cheese frosting recipe, ensure you have above mentioned following ingredients on hand. After you have all of these items, you’re all set and ready to go! Just Rock it!!
What is the difference between frosting and icing?
There is a dissimilarity between these two. The frosting is thick and furry, and it is used to coat the
outside somewhat inner layer of a cake.
Icing is lighter and smoother than frosting and it can be used as a varnish or for decorating.
Instructions to make Keto Cream Cheese Frosting
Note: If you want to make soften your cream cheese, uncover it from the wrap, and place it in a microwave-safe bowl. Microwave in 5 to 10-seconds, Only until soft but not liquid
Step 1- Take a mixing bowl, use a hand mixer and beat the cream cheese and butter until it becomes smooth and silky.
Step 2- Now add the sweetener and vanilla then continue to beat until it becomes very light and creamy.
Step 3- Only if you need, adjust sweetness with more powdered sweetener for best taste.
Step 4- Store it in the refrigerator until ready to use; repeat the same hand mixer use until fluffy and light before using.
You can make about 2 cups or enough to frost 12 cupcakes lavishly
Now it’s time for Frost and enjoys it!
Something very important you need to Know about cream cheese
Choosing the right cream cheese isn’t a hard task, but you should be taken to make sure you select the best quality cream cheese. Below are a few things for you should consider once you ready to buy.
Before choosing a cream cheese, always make sure to check the carbohydrate content. It may differ depending on the make, and carb content can change very drastically.
Cream cheese should include not more than 1 gram of carbohydrates per ounce. If you see there is more than this, the cheese may contain extra ingredients or fillers. Just be aware of it.
You might be confused to choose brand name cream cheese based on your area and what is available in your area store brand, In such case, the price will be slightly higher than average, but the nutrition will be keto-approved always.
What cheese can you eat on keto?
Hey Cheese-Lovers, here’s some Dairy list You Can Eat on the Keto Diet (Keto Friendly Diary)
Are you looking for some more flavors rather than boring plain vanilla? Then check these variations now!
✅Keto Coffee Frosting Recipe: Add Instant Espresso 1 tablespoon
✅Keto Cream Cheese Frosting Chocolate or Keto Chocolate Frosting Recipe: Increase heavy cream to 1/4 cup and add 1/4 cup unsweetened cocoa, adding a small at the time until frosting reaches a contagious consistency
✅Keto Peanut Butter Cream Cheese Frosting Recipe: Add 1/4 cup peanut butter and reduce cream cheese
✅Keto Lemon Frosting Recipe: Add lemon extract 1 teaspoon and fresh lemon zest 2 teaspoons
✅Keto Amaretto Frosting Recipe: Add 2-3 Tablespoons of Amaretto and avoid Vanilla extract, or else add Almond Extract 1 teaspoon
These are just the tips of the Keto Cream Cheese Frosting! Feel free to try with different ingredients to come up with your variations and ideas.
Shall I also add butter to keto cream cheese frosting?
I find it unnecessary. Butter is used to create a thicker, Just like powdered sugar, sturdier frosting. I wish; I never use butter. I think the frosting tastes better without it. And as I said earlier, It holds its shape very well.
How to use keto cream cheese frosting?
Keto cream cheese frosting is used for cupcakes or top cakes. Or eat it with a spoon alone.
It is perfect on top of this keto cupcake and these chocolate mug cake. I regularly use it to frost keto carrot cake and keto chocolate cupcakes
Here are some simple and very good with the following other GLAZE recipe ideas
How To Make Keto Cream Cheese Glaze?
Very thin cream cheese frosting is just my cream cheese glaze. Use butter, sweetener extract, Cream cheese, and then a little cream to thin it out. Mostly I keep it on the thicker side.
For example, if I like to use it on donuts, I will warm these donuts and melt. It will make my work very simple and easy.
Ingredients for the Keto Cream Cheese Glaze
✅Swerve confectioners(or powdered erythritol) or as needed
✅Hot water or as needed
✅Pure maple extract
✅Pure vanilla extract
Measurement of ingredients may vary according to your main recipe needs
Add the cream in a bowl and slightly heat in the microwave to soften it, but please do not completely melt it.
Add in the vanilla extracts and maple, then the swerve (the sweetness level as per your preference) and heavy cream.
Just add a little extra cream if you want a thinner glaze, or you can also add almond milk until it is getting the desired consistency. You can also experiment with it and see whether you prefer the glaze or frosting. That’s all.
Can icing sugar replace powdered sugar?
You can, Powdered sugar, icing sugar, and Confectioners’ sugar all are the same things.
Keto Icing Glaze Or Sugar-Free Glaze?
This sugar-free icing is gluten-free and fruitarian and, as it has low carbs and works well as a keto glaze icing
Here, I want to show you in short, how to prepare a sugar-free glaze with the natural sweetener erythritol so that you can relish your delicious sweet creations without sugar
Note: This mentioned ingredient yield is (3.5oz) 100g of icing
(Allergy Advice Allergens are marked in bold)
This unit in Metric and it will serve for 4
✅75g of Erythritol
✅2 tablespoons of Almond Milk
✅25 tablespoon of Vanilla Extract
✅5 tablespoon of Coconut Oil
STEP 1 – In a mixing bowl, beater the almond milk with erythritol until it becomes smooth. Then, mix in the vanilla essence (Instead of vanilla extract you can also use orange or almond essence).
STEP 2 – Then, add cooled and melted coconut oil to the icing and beater until it is completely incorporated.
Hurray! Your sugar-free glaze is ready to be used for all your sweet creations, like cookies, doughnuts, or icing.
NOTE: I recommend using the prepared icing immediately, as it will speedily set and dry out if you store it away
And if you’re looking for a Keto Whipped Cream Recipe, try my Keto Whipped Cream Recipe
Keto Cream Cheese Frosting
- 12 oz Cream cheese 12
- 1/2 cup powdered erythritol or other Low Carp powdered sugar as per your choice
- 1/2 cup butter
- 2 tbsp vanilla extract
- Take a mixing bowl, use a hand mixer and beat the cream cheese and butter until it becomes smooth and silky
- Now add the sweetener and vanilla then continue to beat until it becomes very light and creamy
- Only if you need, adjust sweetness with more powdered sweetener for best taste
- Store it in the refrigerator until ready to use; repeat the same of hand mixer use until fluffy and light before using
Before you start preparing these recipes, make sure to check our guidelines given below
Most of our recipes are Keto (or low-carb) and sugar-free, but some may not. Please check that a recipe fits your needs or not before using it. Recommended and mentioned products are not guaranteed to be sugar-free.